Ingredients
2 # Chicken Breasts (4 Breasts)
1 Box Ritz Crackers
1+ Stick of Butter
Black Pepper
Directions
Preheat the oven to 350°.
Cut 12 thin pats of butter, and lay them in the bottom of a pan (the pan should be big enough for your chicken breasts), so you have four columns of three pats of butter.
Depending on the type of [...]
4 chicken breast halves
4 chicken thighs
2 tablespoons minced garlic
2 tablespoons dried oregano leaves
Salt and coarsely ground black pepper to taste
1/2 cup red wine vinegar
1/2 cup extra virgin olive oil
1/2 cup currants
1/2 cup pitted whole Spanish olives
1/4 cup capers
3 bay leaves
1/2 cup firmly packed brown sugar
1/2 cup dry white wine
Chopped fresh cilantrao leaves to taste
* [...]
Ingredients
1/2 cup malt vinegar (or white vinegar)
2 Tbsp dark rum
2 Scotch bonnet peppers (or habaneros), with seeds, chopped
1 red onion, chopped
4 green onion tops, chopped
1 Tbsp dried thyme or 2 Tbsp fresh thyme leaves, chopped
2 Tbsp olive oil
2 teaspoons salt
2 teaspoons freshly ground black pepper
4 teaspoons ground allspice
4 teaspoons ground cinnamon
4 teaspoons ground nutmeg
4 teaspoons [...]
