Easy Chicken Recipes That Anyone Can Make » Chicken Stir Fry Recipes http://easychickenrecipes.net/blog The Easiest Chicken You Will Ever Make! Sat, 19 Jun 2010 23:40:10 +0000 http://wordpress.org/?v=2.8.6 en hourly 1 Chicken Stir Fry Recipe http://easychickenrecipes.net/blog/chicken-stir-fry-recipe/ http://easychickenrecipes.net/blog/chicken-stir-fry-recipe/#comments Thu, 01 Oct 2009 06:13:41 +0000 http://easychickenrecipes.net/blog/?p=111 Ingredients :   3/4 pounds Boneless, Skinless Chicken Breasts, cut into thin strips
4 tablespoons Soy Sauce divided
2 tablespoons Cornstarch, divided
2 Garlic cloves, minced
1/2 teaspoon Fresh Gingerroot
¾ cup Cold Water
2 tablespoons Peanut Oil, divided
1 Sweet Red Bell Pepper, sliced
1 Onion, sliced
1/4 pound Mushrooms, sliced
1/4 pound Snow Peas
Hot Cooked Rice   Preparation:   1. Add chicken strips, 1-tablespoon soy sauce, 1-tablespoon cornstarch, minced garlic, and fresh gingerroot to medium bowl.2. Stir to combine. Set aside 15 minutes for chicken to marinate.

3. In separate small bowl, add 3-tablespoons soy sauce, 1-tablespoon cornstarch, and water. Set aside.

4. Heat 1-tablespoon peanut oil in wok over medium high heat.

5. Add chicken to wok. Stir-fry 3 minutes. Remove from wok. Discard marinade.

6. Add 1-tablespoon peanut oil to wok.

7. Add red bell pepper, onion, mushrooms and snow peas. Stir-fry 5 minutes or until vegetables are crisp tender.

8. Add chicken to vegetables.

9. Add soy sauce and cornstarch mixture to wok, and stirring constantly, bring to gentle boil.

10. Boil 1 minute.

11. Serve over hot cooked long grain white Chinese rice.

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