Ingredients
Chicken and stock ingredients
1 (3 1/2 pound) frying chicken
1 carrot
1 celery stalk
1 small onion, halved
2 teaspoons salt
Pie crust ingredients
1 1/2 cups all-purpose flour
1/2 teaspoon salt
1/2 cup (1 stick) chilled unsalted butter, diced into 1/2-inch cubes (best to chill cubes in the freezer for at least 15 minutes before using)
1/4 cup vegetable shortening, chilled
3 to 4 [...]
5 cups Spring mix salad greens
2 cups cubed chicken
1 1/4 cups Strawberries sliced
2 medium Kiwi fruit peeled & chopped
1 large Apple chopped
1/4 cup Blue Cheese crumbled
1/3 cup Poppy seed salad dressing
Preparation
in a large bowl, combine the first six ingredents. Drizzle with dressing; toss to coat. Serve immediatly.
Ingredients
4 chickens, 2 1/2 pounds each, quartered
1 head of garlic, peeled and finely pureed
1/4 cup dried oregano
coarse salt and freshly ground black pepper to taste
1/2 cup red wine vinegar
1/2 cup olive oil
1 cup pitted prunes
1/2 cup pitted Spanish green olives
1/2 cup capers with a bit of juice
6 bay leaves
1 cup brown sugar
1 cup white wine
1/4 [...]
