Yummy Chicken Recipe with Parmesan Cheese
Ingredients:
- 4 boneless, skinless, chicken breasts
- 1 egg, beaten
- 6 oz. mozzarella
- 1½ c. heavy cream
- 1 tsp. parsley flakes
- 2/3 c. parmesan cheese
- ½ c. seasoned breadcrumbs
- ¼ c. vegetable oil
Directions:
- Preheat oven to 350° Fahrenheit.
- Dip chicken in egg. Then dip chicken in the seasoned breadcrumbs and coat evenly.
- Heat oil in a skillet over medium high heat and brown chicken until it is no longer pink in the middle.
- Place chicken in a casserole dish.
- Top each piece of chicken with 1½ oz. of mozzarella cheese.
- Mix together heavy cream, parmesan cheese, and parsley flakes.
- Pour cream mixture over the chicken.
- Bake for 25 minutes.
Serves: 4
Serving size: 1 chicken breast
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Time to order tea….mmmm Chinese….Mongolian beef and sweet and sour porkmore about sweet and sour pork
I’ve got three words…mmm, mmm, mmm! Even my super picky 12yr old gobbled it up…mexican chicken…i never would have thought it would work